My Booking
  • AA 1 2 3 4

Bar & Restaurant Menu - Not served Sunday Lunchtime


Roasted Red Pepper & Vine Tomato Soup, Basil Pesto, Homemade Bread  4.95

Smoked Haddock, Mussel & Bacon Chowder with Homemade Bread  6.00

Yorkshire Pudding filled with Braised Shin of Beef in a Red Wine Gravy, Roasted Onions & Horseradish Chive Cream  7.50

Homemade Chicken Liver & Brandy Pate, Shallot & Balsamic Marmalade, Wholemeal Toast, Mixed Leaf & Seed Salad  6.95

Sizzling King Prawns in a Garlic & Herb Butter, Sesame Seed Roll  7.50

Crispy Breaded Button Mushrooms in Blue Cheese & Peppercorn Cream  5.95

Crispy Baked Filo Parcel of Feta Cheese & Tomato & Chilli Jam  6.95

Homemade Eggplant Parmigiana with Venison Bolognese & Parmesan Shavings  7.00

Crispy Cod & Roasted Salmon Fishcake in a Neapolitan Sauce  6.50

Smoked Salmon & Prawn Salad, Avocado, Marie Rose Sauce  6.95


Homemade Steak & Ale Pie, Green Beans, Roasted Onions, Hand Cut Chips & Proper Beef Gravy  12.95

Baked Fillet of Cod with Slow Roasted Mediterranean Vegetables, Baby Roast Potatoes, Sun Blushed Tomatoes, Basil Pesto  15.95

Wild Boar & Apple Sausages, Creamy Mashed Potatoes, Braised Cabbage with Bacon, Onion & Cider Cream  13.50

Crispy Fried Scampi with Hand Cut Chips, Mushy Peas, Tartar Sauce, Tomato & Cucumber Salad  11.50

Pan Roasted Pheasant Breast, Casserole of Thigh & Bacon with Pot Roasted Vegetables, Croquette Potatoes  13.95

Pan Fried Salt Chamber 8oz Rib Eye Steak, Chips, Onion Rings, Mushrooms, Grilled Tomato, Peppercorn Sauce  26.00

Pan Seared Swordfish Steak, Crushed New Potatoes Flavoured with Lemon & Garlic, Roasted Aubergine & Cherry Tomatoes, Fennel & Dill Cream  13.95

Butternut Squash, Spinach & Ricotta Risotto, Truffle Oil, Parmesan Cheese Shavings, Wild Rocket  11.95

Homemade Chicken Kiev with Garlic & Herb Butter, Crispy Potato Wedges, Cheesy Coleslaw, Mixed Leaf Salad  11.95

Classic Shepherds Pie with Crispy Cheesy Topping, Garden Peas & Pickled Beetroot  12.95

Seafood Taglitelle, Salmon, Anchovies, Prawns, Mixed Olives in a Neapolitan Sauce  14.95


Sticky Toffee Pudding with Caramel Sauce & Vanilla Ice Cream  6.50

Apple, Sultana & Yorkshire Rhubarb Crumble, Custard  6.50

Homemade Tiramisu with Amaretti Biscuits  6.50

Lemon Curd & Raspberry Eton Mess, Chantilly Cream  6.50

White Chocolate Mousse, Coconut & Caramelised Roasted Almond Ice Cream  6.50

Vanilla Crème Brulee  6.50

Dark Chocolate Profiteroles, Warm Chocolate Sauce, Thunder & Lightning Ice Cream  6.50

Brandy Snap Basket Filled With a Selection of English Lakes Ice Cream  5.95

The Pheasant Cheese Slate with Homemade Chutney (Speciality Cheeses from The Courtyard Dairy, Settle)  8.95


Childrens Menu

  • Soup of the Day  2.95
  • Cheesy Garlic Bread  2.50


  • Crispy Chicken Goujons with Baked Beans & Chips  6.50
  • Bangers n Mash with mixed Vegetables  6.50
  • Fried Egg, Ham & Chips  6.50
  • Tagliatelle Pasta in Tomato Sauce 6.50
  • Fishfingers, Hand Cut Chips & Peas  6.50 
  • Selection of Sandwiches Available 3.50 


  • Warm Chocolate Brownie with Vanilla Ice Cream  4.95
  • Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream  4.95
  • Lakes Ice Cream Selection 2.50


Lunch Menu

  • Soup of the Day, Homemade Bread & Herb Butter  5.50
  • Smoked Salmon & Cream Cheese, Cucumber
  • Home Cooked Ham, English Mustard
  • Mature Cheddar Cheese & Caramelised Carrot Chutney 
  • Roast Topside of Cumbrian Beef & Horseradish Cream
  • All 5.95

All Above Sandwiches Served on White or Granary with Salad, Lightly Curried Coleslaw & Crisps

  • Bacon & Brie, Red Currant & Chilli Jam
  • Home Cooked Ham & Smoked Cheddar, Caramelised Carrot Chutney
  • Roast Topside of Cumbrian Beef & Slow Cooked Onions with Horseradish Cream
  • Smoked Apple wood Cheddar & Tomato, Date & Apple Chutney 
  • All 7.50

  All Above Paninis Served  with Salad, Lightly Curried Coleslaw & Hand Cut Chips

  • Add a Cup of Soup  2.50
  • The Pheasant's BLT toasted Sandwich -  Bacon,  Lettuce, Tomato, Mayonnaise, Hand Cut Chips  8.50
  • Ploughman's Lunch- Roast Beef, Home cooked Ham, Selection of Cheeses, Homemade Bread & Chutney  10.50
  • Bowl of Hand Cut Chips  3.50

Scroll to top